Verona: Sapori e Vedute

Experience the authentic flavors of Verona: a funicular ride to Castel San Pietro, wines and cicchetti, a first course in a historic osteria, and seasonal desserts (gelato in summer or risino in winter). A journey through taste, tradition, and breathtaking views.

Minimum 2 people - maximum 12
Duration: about 3 hours
Meeting point: 10:00 a.m. at Via Santo Stefano, 12 (near the Funicular of Castel San Pietro)

Discover the authentic flavors of Verona in a delightful food and wine tour that combines local wines, culinary specialties, and breathtaking views. The experience begins with a scenic ride in the funicular to the panoramic terrace of Castel San Pietro, from which you can admire a panoramic view of Verona's historic center and the Adige River. In case of bad weather, the funicular ride will be replaced by a stop at one of Verona's historic cafes.

Upon returning to the heart of the city, the first stop will be a traditional Veronese gastronomy, where you will taste a selection of 2 local wines paired with cicchetti, delicious bites that tell the rich culinary tradition of the region. Subsequently, we will move to a family-run trattoria to enjoy a first course from the Venetian tradition paired with another typical wine from the area, such as handmade pasta or risotto.

To conclude on a sweet note, in the summer months we will stop at a craft gelateria. In winter, however, we will visit a historic pastry shop to taste the famous risino veronese, a small rice cake with a delicate cream filling.

Join us for an unforgettable journey through the flavors, traditions, and views of Verona: the perfect way to experience the city like a true local!