Azienda Vinicola Le Chiarelle

Giulia, Alessandro, and Sofia Poli continue a family tradition that originated from their grandfather Giuseppe's activity, which began in the middle of the last century in a small winery in Gambellara. They expanded the business in the new and modern operational headquarters of Monteforte D'Alpone, inaugurated in 2009.

In recent years, they have specialized in the production of important local wines, culminating in 2017, the year when new and modern sparkling wine production facilities were installed, through which they managed to broaden their wine offerings.

2019 will be remembered as the year in which organic certification was obtained, marking the start of organic production.

Today, the company's storage capacity reaches a total of 90,000 hl, evenly distributed between the two operational locations in Gambellara and Monteforte D'Alpone.