La Collina dei Ciliegi

The Cherry Hill

The restaurant at The Cherry Hill, expertly led by Chefs Giuseppe Lamanna and Lina Maffia, unfolds among the ancient halls of the estate, in the bright veranda, on the outdoor terrace, and on the panoramic terrace, embracing the Valpantena, a source of inspiration and excellent raw materials.

The cuisine, rooted in local tradition and nourished by an authentic and direct relationship with the producers and breeders of the area, opens up to Mediterranean influences, evoking the origins of the Chefs and celebrating the genuine Italian quality of the menu.

Discover the restaurant menu here

The Ciliegino Bistrot

The Ciliegino Bistrot is the option tailored for those who wish to enjoy the Hill in a more informal way, opting for simple dishes with authentic and genuine flavors. It is the ideal place for a light break between a glass of wine and a taste of the area.
The menu, always curated by Chefs Giuseppe Lamanna and Lina Maffia, offers traditional dishes: simple, genuine, and prepared with the care that characterizes our cuisine.

Discover the menu

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