Piadineria Giangusto
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The piadinas are prepared using sourdough and only healthy products! The filling is made with cold cuts, cheeses, and sauces, selected from the best brands available on the market. You can choose from the offerings or create your own piadina.
The piadinas are cooked fresh and are also available in a 4-grain version: a certified ICEA dough.
Opening times
Closed on Monday
Tuesday 10 AM - 2.30 PM
From Wednesday to Saturday 10 AM - 2.30 PM , 5.30 PM - 10.30 PM
Sunday 5.30 PM - 10.30 PM
Contact
Piadineria Giangusto
Via Alzana, 2 ( Directions )
Mail: giangustoarcole@gmail.com
Tel: +39 334 884 6564

