Ristorante Michelin

The warmth of a family atmosphere, yet at the same time impeccable service, the best dishes of traditional Venetian cuisine, revisiting ancient recipes just to make them even more inviting, a spacious and rustic environment that has preserved for over a century the typical elements of local history: all this and much more is the Michelin Restaurant sas of the Zavarise Family.

Since 1855, the Michelin Restaurant sas of the Zavarise Family has stood out for the excellent quality of its cuisine. The secret lies in the ancient recipes, which have been passed down from generation to generation for over a century, but also in the excellent quality of the raw materials: we select only fresh and genuine products, with particular attention to the natural cycles of seasonality and the typical products of the territory, which is why at the Michelin Restaurant you can taste the true excellence of traditional Venetian cuisine.

Do you want to discover or rediscover the most famous specialties of traditional Venetian cuisine? Risotto with Amarone, braised beef with Barolo, first and second courses based on cod, red radicchio, the best typical soups: all this and much more awaits you at the Michelin Restaurant sas in Tregnago, in the province of Verona.